The tool illustrated in the diagram above is_________

Bile is secreted by the part labelled________

A partially fermented preserved forage is referred to as___________

Failure of the testes to descend into the scrotal sac in livestock is referred to as___________

The keeping of honey bees is known as_________

Which of the following activities are involved in the process of rumination? I. Re-chewing II Regurgitation III, Vomiting

The egg yolk in the diluents used in artificial insemination_________

The parasite illustrated in the diagram above is_______

Which of the following animals is kept mainly for animal traction?

Which of the following forage crops best controls soil erosion in a pasture?

An area of land on which forage grass and legumes naturally grow is called________

One of the aims of animal improvement is to _________

In poultry management, which of the following equipment is recommended for use in place of the equipment illustrated?

Which of the following parasites could be controlled through the management practice illustrated?

A horse used for racing is an example of farm animal raise for__________

A farmer who has a supply order from a pharmaceutical company is keeping farm animals mainly for_________

The hormone responsible for broodiness in hen is______

The secondary host of the organism is_______

The part labelled II is the ________

Which of the following organisms is an ectoparasite?

Which of the following farm animals is polygastric?

During incubation of chicken eggs, the first candling is usually carried out after_____________

If a group of animals is picked from a herd based on their fertility rate, growth rate and size, the selection is said_______

The secretion stored in the part labelled II is used for_______

In order to prevent overgrazing of pasture, a farmer should adopt___________

The absence of pests and diseases in a pasture ensures_______

Which of the following grass species is used for roofing farmstead?

Which of the following plants is a source of coagulant in local cheese making?

Methods of improvement include______

Staggered gait and rough coat are signs which indicate that the animal is_________

Which of the following characteristics are associated with protein concentrates? I. High in energy II Low in fibre III. Highly digestible

The diagram above illustrates the management practice called________

Mad cow disease can easily spread on a farm through___________

One disadvantage of selection is that_________

In the marketing of animal products, middlemen create artificial scarcity in order to_______

The part labelled I is called________

Which of the following diets has the highest crude protein content?

The equipment shown above is used for_____

The process of obtaining wool from a live sheep is known as_______

In West Africa, farm animals are mostly kept for___________